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At night, the elegantly dressed Century Bar is a beguiling place for a glass of Champagne or a warming malt whisky. By day, its the perfect rendezvous for coffee or a bite to eat with family and friends.

☏ 01764 694270.

Enquire Now
In the Century Bar, red curved bay sofas back on to each other with a view out of a large window of manicured gardens
A creamy white drink in a crystal glass on a marble table in the Century Bar
A watercolour of a whisky cocktail
A barman pouring a whisky cocktail into a crystal glass surrounded by cocktail making tools in the Century Bar
A creamy white drink in a crystal glass on a marble table in the Century Bar
Menu Highlights

Lunch

A wooden plate with a chicken burger and metal pot of fries in the Century Bar

Buttermilk chicken

Red cabbage slaw, bourbon ketchup.
A platte of smoked salmon, capers and lemon

Scottish smoked salmon collection

Classically served with capers, onions, lemon.
A wooden dish with a grilled cheese sandwich and dishes of fries and salad

Grilled cheese

Smoked applewood, Gruyère, onion lyonnaise.
A wooden plate with a chicken burger and metal pot of fries in the Century Bar

Buttermilk chicken

Red cabbage slaw, bourbon ketchup.
A platte of smoked salmon, capers and lemon

Scottish smoked salmon collection

Classically served with capers, onions, lemon.
A wooden dish with a grilled cheese sandwich and dishes of fries and salad

Grilled cheese

Smoked applewood, Gruyère, onion lyonnaise.
View Menu
Opening Hours
CLOSED

Bartender’s favourites

The Century Bar’s menu features more than 120 single malts, vintage champagne by the glass, cocktails, carefully selected wines and the very best international beers.

A red drink in a crystal glass on a marble table in the Century Bar

Woo-Too

Caorunn gin, Rinquinquin, cranberry, heather, lemon, peat, soda
An amber coloured drink on the corner of a table

Champagne Charlie

Pickering's aged gin, buckthorn bark, apples, blend of aperitifs, champagne
A red drink in a crystal glass on a marble table in the Century Bar

Woo-Too

Caorunn gin, Rinquinquin, cranberry, heather, lemon, peat, soda
An amber coloured drink on the corner of a table

Champagne Charlie

Pickering's aged gin, buckthorn bark, apples, blend of aperitifs, champagne

Meet the experts

"From rich and spicy or light and fruity to peaty and smoky, there's a whisky out there for everyone."
Andrew Dewar
Bartender

Andrew Dewar

Whether you’re a whisky novice or you can smell the seaweed from an Islay at a hundred paces, let Andrew guide you through one of Scotland’s finest whisky selections in the Century Bar.
A smiling barman pours a cocktail from a shaker into a glass through a strainer in the Century Bar
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